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Published online on March 28, 2008, 10.1073/pnas.0800568105

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ECOLOGY
Anthropogenic increase in carbon dioxide compromises plant defense against invasive insects

Jorge A. Zavala*,{dagger}, Clare L. Casteel*,{ddagger}, Evan H. DeLucia*,{ddagger}, and May R. Berenbaum*,§

*Institute for Genomic Biology and Departments of {ddagger}Plant Biology and §Entomology, University of Illinois at Urbana–Champaign, Urbana, IL 61801

Contributed by May R. Berenbaum, January 22, 2008 (sent for review December 19, 2007)

Abstract

Elevated levels of atmospheric carbon dioxide (CO2), a consequence of anthropogenic global change, can profoundly affect the interactions between crop plants and insect pests and may promote yet another form of global change: the rapid establishment of invasive species. Elevated CO2 increased the susceptibility of soybean plants grown under field conditions to the invasive Japanese beetle (Popillia japonica) and to a variant of western corn rootworm (Diabrotica virgifera virgifera) resistant to crop rotation by down-regulating gene expression related to defense signaling [lipoxygenase 7 (lox7), lipoxygenase 8 (lox8), and 1-aminocyclopropane-1-carboxylate synthase (acc-s)]. The down-regulation of these genes, in turn, reduced the production of cysteine proteinase inhibitors (CystPIs), which are specific deterrents to coleopteran herbivores. Beetle herbivory increased CystPI activity to a greater degree in plants grown under ambient than under elevated CO2. Gut cysteine proteinase activity was higher in beetles consuming foliage of soybeans grown under elevated CO2 than in beetles consuming soybeans grown in ambient CO2, consistent with enhanced growth and development of these beetles on plants grown in elevated CO2. These findings suggest that predicted increases in soybean productivity under projected elevated CO2 levels may be reduced by increased susceptibility to invasive crop pests.

Diabrotica virgifera | global change | Glycine max | plant–insect interactions | Popillia japonica


Footnotes

Author contributions: J.A.Z., C.L.C., E.H.D., and M.R.B. designed research; J.A.Z. and C.L.C. performed research; J.A.Z., C.L.C., E.H.D., and M.R.B. analyzed data; and J.A.Z., E.H.D., and M.R.B. wrote the paper.

{dagger}Present address: Consejo Nacional de Investigaciones Científicas y Técnicas, Catedra de Produccion Vegetal, Facultad de Agronomia, University of Buenos Aires, Avenida San Martin 4453, Buenos Aires, Argentina.

The authors declare no conflict of interest.

To whom correspondence should be addressed. E-mail: maybe{at}uiuc.edu

© 2008 by The National Academy of Sciences of the USA


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