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Research Article

Supply and demand determine the market value of food providers in wild vervet monkeys

Cécile Fruteau, Bernhard Voelkl, Eric van Damme, and Ronald Noë
  1. aCentER for Economic Research, University of Tilburg, 5000 LE Tilburg, The Netherlands;
  2. bEthologie des Primates, Département Ecologie, Physiologie et Ethologie, Institut Pluridisciplinaire Hubert Curien, Centre National de la Recherche Scientifique Unité Mixte de Recherche 7178, 67087 Strasbourg Cedex 2, France;
  3. cTilburg Law and Economics Center, University of Tilburg, 5000 LE Tilburg, The Netherlands; and
  4. dApplied Behavioural Ecology Research Unit, School of Environmental Sciences, University of South Africa, Private Bag X6, Florida 1710, South Africa

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PNAS July 21, 2009 106 (29) 12007-12012; https://doi.org/10.1073/pnas.0812280106
Cécile Fruteau
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Bernhard Voelkl
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Eric van Damme
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Ronald Noë
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  • For correspondence: ronald.noe@neuf.fr
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Abstract

Animals neither negotiate verbally nor conclude binding contracts, but nevertheless regularly exchange goods and services without overt coercion and manage to arrive at agreements over exchange rates. Biological market theory predicts that such exchange rates fluctuate according to the law of supply and demand. Previous studies showed that primates pay more when commodities become scarcer: subordinates groomed dominants longer before being tolerated at food sites in periods of shortage; females groomed mothers longer before obtaining permission to handle their infants when there were fewer newborns and males groomed fertile females longer before obtaining their compliance when fewer such females were present. We further substantiated these results by conducting a 2-step experiment in 2 groups of free-ranging vervet monkeys in the Loskop Dam Nature Reserve, South Africa. We first allowed a single low-ranking female to repeatedly provide food to her entire group by triggering the opening of a container and measured grooming bouts involving this female in the hour after she made the reward available. We then measured the shifts in grooming patterns after we added a second food container that could be opened by another low-ranking female, the second provider. All 4 providers received more grooming, relative to the amount of grooming they provided themselves. As biological market theory predicts, the initial gain of first providers was partially lost again after the introduction of a second provider in both groups. We conclude that grooming was fine-tuned to changes in the value of these females as social partners.

  • biological markets
  • cooperation
  • economic behavior
  • primates
  • reciprocity

Footnotes

  • 1To whom correspondence should be addressed. E-mail: ronald.noe{at}neuf.fr
  • Edited by Frans B. M. de Waal, Emory University, Atlanta, GA, and approved June 1, 2009

  • Author contributions: R.N. conceived experiment; C.F., E.v.D., and R.N. designed research; C.F. performed research; C.F. and B.V. analyzed data; and C.F., B.V., E.v.D., and R.N. wrote the paper.

  • Conflict of interest: The authors declare no conflict of interest.

  • This article is a PNAS Direct Submission.

  • This article contains supporting information online at www.pnas.org/cgi/content/full/0812280106/DCSupplemental.

  • Freely available online through the PNAS open access option.

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Supply and demand determine the market value of food providers in wild vervet monkeys
Cécile Fruteau, Bernhard Voelkl, Eric van Damme, Ronald Noë
Proceedings of the National Academy of Sciences Jul 2009, 106 (29) 12007-12012; DOI: 10.1073/pnas.0812280106

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Supply and demand determine the market value of food providers in wild vervet monkeys
Cécile Fruteau, Bernhard Voelkl, Eric van Damme, Ronald Noë
Proceedings of the National Academy of Sciences Jul 2009, 106 (29) 12007-12012; DOI: 10.1073/pnas.0812280106
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Proceedings of the National Academy of Sciences: 106 (29)
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