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Research Article

Temperature increase reduces global yields of major crops in four independent estimates

Chuang Zhao, View ORCID ProfileBing Liu, Shilong Piao, Xuhui Wang, David B. Lobell, Yao Huang, Mengtian Huang, Yitong Yao, Simona Bassu, Philippe Ciais, Jean-Louis Durand, Joshua Elliott, Frank Ewert, Ivan A. Janssens, Tao Li, Erda Lin, Qiang Liu, Pierre Martre, View ORCID ProfileChristoph Müller, Shushi Peng, View ORCID ProfileJosep Peñuelas, View ORCID ProfileAlex C. Ruane, Daniel Wallach, Tao Wang, Donghai Wu, Zhuo Liu, Yan Zhu, Zaichun Zhu, and Senthold Asseng
PNAS August 29, 2017 114 (35) 9326-9331; first published August 15, 2017; https://doi.org/10.1073/pnas.1701762114
Chuang Zhao
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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Bing Liu
bNational Engineering and Technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China;
cKey Laboratory for Crop System Analysis and Decision Making, Ministry of Agriculture, Nanjing Agricultural University, Nanjing, Jiangsu 210095;
dJiangsu Key Laboratory for Information Agriculture, Nanjing Agricultural University, Nanjing, Jiangsu 210095;
eJiangsu Collaborative Innovation Center for Modern Crop Production, Nanjing Agricultural University, Nanjing, Jiangsu 210095;
fAgricultural and Biological Engineering Department, University of Florida, Gainesville, FL 32611;
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  • ORCID record for Bing Liu
Shilong Piao
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
gKey Laboratory of Alpine Ecology and Biodiversity, Institute of Tibetan Plateau Research, Chinese Academy of Sciences, Beijing 100085, China;
hCenter for Excellence in Tibetan Earth Science, Chinese Academy of Sciences, Beijing 100085, China;
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  • For correspondence: sasseng@ufl.edu slpiao@pku.edu.cn
Xuhui Wang
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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David B. Lobell
iDepartment of Earth System Science Center on Food Security and the Environment, Stanford University, Stanford, CA 94305;
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Yao Huang
jState Key Laboratory of Vegetation and Environmental Change, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, China;
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Mengtian Huang
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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Yitong Yao
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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Simona Bassu
kDesertification Research Centre, University of Sassari, 07100 Sassari, Italy;
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Philippe Ciais
lLaboratoire des Sciences du Climat et de l’Environnement, Le Commissariat à l’Énergie Atomique et aux Énergies Alternatives, CNRS, Université de Versailles Saint-Quentin, Gif-sur-Yvette 91191, France;
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Jean-Louis Durand
mUnité de Recherche Pluridisciplinaire Prairies et Plantes Fourragères, Institut National de la Recherche Agronomique, CS 80006, 86600 Lusignan, France;
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Joshua Elliott
nUniversity of Chicago Computation Institute, University of Chicago, Chicago, IL 60637;
oColumbia University Center for Climate Systems Research, Columbia University, New York, NY 10025;
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Frank Ewert
pInstitute of Crop Science and Resource Conservation, University of Bonn, Bonn 53115, Germany;
qLeibniz Centre for Agricultural Landscape Research, 15374 Müncheberg, Germany;
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Ivan A. Janssens
rDepartment of Biology, University of Antwerp, 2610 Wilrijk, Belgium;
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Tao Li
sInternational Rice Research Institute, Los Baños, 4031 Laguna, Philippines;
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Erda Lin
tAgro-Environment and Sustainable Development Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China;
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Qiang Liu
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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Pierre Martre
uUMR Laboratoire d’Ecophysiologie des Plantes sous Stress Environementaux, Institut National de la Recherche Agronomique, Montpellier SupAgro, 34060 Montpellier, France;
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Christoph Müller
vClimate Impacts and Vulnerabilities, Potsdam Institute for Climate Impact Research, 14473 Potsdam, Germany;
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  • ORCID record for Christoph Müller
Shushi Peng
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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Josep Peñuelas
wCentre de Recerca Ecològica i Aplicacions Forestals, Cerdanyola del Valles, Barcelona 08193, Catalonia, Spain;
xGlobal Ecology Unit CREAF-CSIC-UAB, Consejo Superior de Investigaciones Científicas, Bellaterra, Barcelona 08193, Catalonia, Spain;
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Alex C. Ruane
yNational Aeronautics and Space Administration Goddard Institute for Space Studies, New York, NY 10025;
oColumbia University Center for Climate Systems Research, Columbia University, New York, NY 10025;
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Daniel Wallach
zUMR 1248 Agrosystèmes et Développement Territorial, Institut National de la Recherche Agronomique, 31326 Castanet-Tolosan Cedex, France
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Tao Wang
gKey Laboratory of Alpine Ecology and Biodiversity, Institute of Tibetan Plateau Research, Chinese Academy of Sciences, Beijing 100085, China;
hCenter for Excellence in Tibetan Earth Science, Chinese Academy of Sciences, Beijing 100085, China;
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Donghai Wu
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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Zhuo Liu
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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Yan Zhu
bNational Engineering and Technology Center for Information Agriculture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China;
cKey Laboratory for Crop System Analysis and Decision Making, Ministry of Agriculture, Nanjing Agricultural University, Nanjing, Jiangsu 210095;
dJiangsu Key Laboratory for Information Agriculture, Nanjing Agricultural University, Nanjing, Jiangsu 210095;
eJiangsu Collaborative Innovation Center for Modern Crop Production, Nanjing Agricultural University, Nanjing, Jiangsu 210095;
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Zaichun Zhu
aSino-French Institute for Earth System Science, College of Urban and Environmental Sciences, Peking University, Beijing 100871, China;
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Senthold Asseng
fAgricultural and Biological Engineering Department, University of Florida, Gainesville, FL 32611;
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  • For correspondence: sasseng@ufl.edu slpiao@pku.edu.cn
  1. Edited by B. L. Turner, Arizona State University, Tempe, AZ, and approved July 10, 2017 (received for review January 31, 2017)

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    Fig. 1.

    Mean annual temperature changes over time. (A) Historically observed temperature anomalies relative to 1961–1990 for global growing areas of four individual crops. (B) Future projected temperature changes (2071–2100 in comparison with 1981–2010 baseline) of four crop-growing areas and the globe (land and sea surface) under four representative concentration pathway (RCP) scenarios of increasing greenhouse gas concentrations. Error bars represent SDs in the climate model results.

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    Fig. 2.

    Multimethod estimates of global crop yield changes in response to temperature increase. (A) Impacts on crop yields of a 1 °C increase in global temperature in grid-based simulations (Grid-Sim), point-based simulations (Point-Sim), field-warming experiments (Point-Obs), and statistical regressions at the country level (Regres_A) (9) and the global level (Regres_B) (8). Circles, means of estimates from each method or medians for Grid- and Point-Sim. Filled bars, means of the multimethod ensemble. Error bars show 95% CIs for individual methods (gray lines) and the ensemble of methods (black lines). (B) Projected changes in yield due to temperature changes by the end of the 21st century. CIs of 95% are given in square brackets.

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    Fig. 3.

    Multimethod estimates of grain yield changes with a 1 °C increase in global temperature for the five major countries producing each crop. (A) Wheat. (B) Rice. (C) Maize. (D) Soybean. Grid-Sim, Point-Sim, Point-Obs, and Regres_A are grid-based simulations, point-based simulations, field-warming experiments, and statistical regressions at the country level (Regres_A) (9), respectively. Regres_C is another regression method used at the country scale (13). Regres_D–K represents various country-level regression analyses used for specific crops or countries shown by individual labels D–K above the bars. Vertical axes show the temperature impact on crop yield in percent per degree Celsius increase. Error bars are 95% CIs. Values for error margins are not available for point-based observations for maize in China.

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    Fig. 4.

    Site-based multimethod ensemble of crop yield changes with 1 °C of global temperature increase. Site estimates from more than three methods are shown for wheat (A), rice (B), and maize (C) or from two methods for soybean (D). Grid-Sim, Point-Sim, and Point-Obs are grid-based simulations, point-based simulations, and field-warming experiments, respectively. Regres_L–N are site-, county- or city-scale regression analyses for specific crops shown by labels L–N next to the mean of the plotted dataset. Error bars are 95% CIs. Error bars for the Jinzhou (China) results for regression L and N were not available.

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Temperature increase reduces global yields
Chuang Zhao, Bing Liu, Shilong Piao, Xuhui Wang, David B. Lobell, Yao Huang, Mengtian Huang, Yitong Yao, Simona Bassu, Philippe Ciais, Jean-Louis Durand, Joshua Elliott, Frank Ewert, Ivan A. Janssens, Tao Li, Erda Lin, Qiang Liu, Pierre Martre, Christoph Müller, Shushi Peng, Josep Peñuelas, Alex C. Ruane, Daniel Wallach, Tao Wang, Donghai Wu, Zhuo Liu, Yan Zhu, Zaichun Zhu, Senthold Asseng
Proceedings of the National Academy of Sciences Aug 2017, 114 (35) 9326-9331; DOI: 10.1073/pnas.1701762114

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Temperature increase reduces global yields
Chuang Zhao, Bing Liu, Shilong Piao, Xuhui Wang, David B. Lobell, Yao Huang, Mengtian Huang, Yitong Yao, Simona Bassu, Philippe Ciais, Jean-Louis Durand, Joshua Elliott, Frank Ewert, Ivan A. Janssens, Tao Li, Erda Lin, Qiang Liu, Pierre Martre, Christoph Müller, Shushi Peng, Josep Peñuelas, Alex C. Ruane, Daniel Wallach, Tao Wang, Donghai Wu, Zhuo Liu, Yan Zhu, Zaichun Zhu, Senthold Asseng
Proceedings of the National Academy of Sciences Aug 2017, 114 (35) 9326-9331; DOI: 10.1073/pnas.1701762114
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