Agronomic phosphorus imbalances across the world's croplands
- aDepartment of Natural Resource Sciences, McGill University, Sainte Anne de Bellevue, QC, Canada H9X 3V9;
- bMcGill School of Environment, McGill University, Montreal, QC, Canada H3A 2A7;
- cDepartment of Natural Resources and Environmental Management, College of Tropical Agricultural and Human Resources, University of Hawaii at Manoa, Honolulu, HI 96822; and
- dDepartment of Geography and Global Environmental and Climate Change Center, McGill University, Montreal, QC, Canada H3A 2K6
See allHide authors and affiliations
Edited* by Stephen R. Carpenter, University of Wisconsin, Madison, WI, and approved January 4, 2011 (received for review August 4, 2010)

Abstract
Increased phosphorus (P) fertilizer use and livestock production has fundamentally altered the global P cycle. We calculated spatially explicit P balances for cropland soils at 0.5° resolution based on the principal agronomic P inputs and outputs associated with production of 123 crops globally for the year 2000. Although agronomic inputs of P fertilizer (14.2 Tg of P·y−1) and manure (9.6 Tg of P·y−1) collectively exceeded P removal by harvested crops (12.3 Tg of P·y−1) at the global scale, P deficits covered almost 30% of the global cropland area. There was massive variation in the magnitudes of these P imbalances across most regions, particularly Europe and South America. High P fertilizer application relative to crop P use resulted in a greater proportion of the intense P surpluses (>13 kg of P·ha−1·y−1) globally than manure P application. High P fertilizer application was also typically associated with areas of relatively low P-use efficiency. Although manure was an important driver of P surpluses in some locations with high livestock densities, P deficits were common in areas producing forage crops used as livestock feed. Resolving agronomic P imbalances may be possible with more efficient use of P fertilizers and more effective recycling of manure P. Such reforms are needed to increase global agricultural productivity while maintaining or improving freshwater quality.
Footnotes
- 1To whom correspondence should be addressed. E-mail: graham.macdonald{at}mcgill.ca.
Author contributions: G.K.M., E.M.B., P.A.P., and N.R. designed research; G.K.M. and P.A.P. performed research; G.K.M. and E.M.B. analyzed data; and G.K.M., E.M.B., and N.R. wrote the paper.
The authors declare no conflict of interest.
↵*This Direct Submission article had a prearranged editor.
This article contains supporting information online at www.pnas.org/lookup/suppl/doi:10.1073/pnas.1010808108/-/DCSupplemental.