Table 2.

Effect of seasonal average temperature on production (1970–2006)

Total production, %Wholesale, retail, restaurants and hotels, %Other services, %Transport and communication, %Construction, %Manufacturing, %Agriculture, hunting and fishing, %Mining and utilities, %
TempDJFt−0.5%−1.40.1−0.20.2−2−0.9−3.5**
[0.6][1.0][0.7][1.1][2.4][1.6][2.0][1.7]
TempMAMt−0.30.4−0.60.42.61.30−1.2
[0.8][1.0][0.8][1.0][2.9][1.4][1.6][1.5]
TempJJAt0.6−0.80.61.20.71.520.3
[1.2][1.8][1.4][1.5][4.2][2.3][2.3][2.8]
TempSONt−2.9***−4.6***−2.6**−4.3***−5−1.8−3.91.2
[1.0][1.7][1.0][1.4][3.1][2.4][2.4][2.5]
Observed972972972968972962972959
  • ***P < 0.01, **P < 0.05, *P < 0.1. Units: %Δ/+1 °C.