cereals

  • Open Access
    Assessing the sustainability of post-Green Revolution cereals in India
    Kyle Frankel Davis, Ashwini Chhatre, Narasimha D. Rao, Deepti Singh, Suparna Ghosh-Jerath, Anvi Mridul, Miguel Poblete-Cazenave, Nabin Pradhan, and Ruth DeFries
  • Open Access
    Can sub-Saharan Africa feed itself?
    Martin K. van Ittersum, Lenny G. J. van Bussel, Joost Wolf, Patricio Grassini, Justin van Wart, Nicolas Guilpart, Lieven Claessens, Hugo de Groot, Keith Wiebe, Daniel Mason-D’Croz, Haishun Yang, Hendrik Boogaard, Pepijn A. J. van Oort, Marloes P. van Loon, Kazuki Saito, Ochieng Adimo, Samuel Adjei-Nsiah, Alhassane Agali, Abdullahi Bala, Regis Chikowo, Kayuki Kaizzi, Mamoutou Kouressy, Joachim H. J. R. Makoi, Korodjouma Ouattara, Kindie Tesfaye, and Kenneth G. Cassman